Harvest Location: Pinglin, Taiwan
Harvest Date: 4/29/2023
Cultivar: Wuyi Da Ye
Flavor: The unique viscosity of high mountain tea, combined with the aroma of honey, spreads a fluffy flavor like butter.
 
Harvested in April 2023 from wild tea trees in Pinglin, Taiwan, this Wild Wuyi White Tea is a unique expression of the Wuyi Da Ye cultivar. Yu Sanhe, a renowned artisan dedicated to preserving traditional Taiwanese tea-making techniques, expertly crafted it. Grown in a completely natural, pesticide-free environment, these tea plants thrive untamed, absorbing the rich minerals of the mountainous terrain and misty climate of Pinglin.
 
Unlike conventional white teas, this wild-grown Wuyi White Tea develops a bolder, more layered character thanks to its robust cultivar and natural growing conditions. Sun-withering and slow oxidation allow the tea’s complexity to unfold, resulting in a delicate and profoundly satisfying brew.
 
This tea possesses a strong and grounding Cha Qi (茶氣), the vital energy drinkers seek in high-quality, wild-crafted teas. From the first sip, warmth spreads through the body, bringing clarity, alertness, and deep relaxation. The tea's naturally strong Qi reflects its wild origins, offering a calming yet invigorating experience long after the last cup.
 
This 2023 Wild Wuyi White Tea offers a rare glimpse into the untamed beauty of Taiwanese white tea, with a depth and purity that only nature can provide. Enjoy it now for its fresh vibrancy, or allow it to age gracefully, deepening in complexity over time.
Savor the wild essence of Taiwan in every cup.